Hello there! Its been a long while and things have changed so much. Max and I are now living in our own little apartment with our kitty, Lela. It is a small, one bedroom apartment, that is often messier than it should be and I'm pretty happy here! As much as I love my parents, its nice to be on our own again.
Now, reason for my absence this time: I haven't been baking much. Shocking, I know. The reason for my lack of baking: I have lost twenty pounds. Part of the reason for my weight loss is cutting back on the carbs and I have gone gluten free for the most part (with some MAJOR lapses during Christmas). I also use a website called myfitnesspal.com, which is an awesome place for losing weight (as Allison and Joann can also attest to).
I will be playing with some gluten free baking soon, but for now I've been making some delicious, healthy, real food for dinner, breakfast and lunch. I have not gone low fat or vegetarian or anything like that. I am eating the realest foods that I can, which I am finding much more filling than processed food. Real fats and protein also help with satiety, making this weight loss effort much easier than previous.
I am planning on sharing more healthy foods and I will share my gluten free baking ventures when I get a chance to try them!! Enjoy!
from: All Recipes